Woodchuck BBQ

Woodchuck BBQ is a locally-owned restaurant serving homemade, 'low and slow' barbecue six days-a-week. Open for lunch and dinner, Woodchuck offers slow smoked ribs in three varieties, as well as brisket, pork, chicken and sausage served as platters, combinations or sandwiches. The restaurant also serves hamburgers, turkey burgers, portobella mushroom burgers, a main course salad and a number of sides including, macaroni and cheese, sweet potato fries, corn bread, baked beans, potato salad and more. Visit the Woodchuck BBQ website to view a complete menu.