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'The Melt' Celebrates Grand Opening Downtown on Sunday

Even better - 100 percent of Sunday's grand opening sales benefits the Redwood City Education Foundation.

Mmmm...melted cheese sandwiches and a piping-hot cup of soup. Sounds like the perfect food to accompany the chilly, rainy weather we've been having in Redwood City lately.

And now, Redwood City residents and workers will have a hip new place to order food just like that, as The Melt celebrates its grand opening downtown on Sunday.

Even better news - for its first day of business this Sunday, The Melt will be donating 100 percent of sales to the Redwood City Education Foundation!

 

What is The Melt?

Paul Coletta, The Melt's chief marketing officer, describes it in one simple phrase - "grilled cheese happiness."

The Melt specializes in warm, melted sandwiches, made with "hearth-baked, artisan breads" and all your favorite fillings. Try the Fontina and Provolone on Garlic Bread, the Bacon Reuben Melt, the Brie with Apple Honey on Country French Bread, and more.

Then, you can pair your chosen melted sandwich with the perfect soup, such as their Two-Tomato Basil, Creamy White Mushroom, Italian Sausage and Pepper, Sweet Corn Tortilla, Spicy Black Bean and more.

Coletta said, The Melt uses 100-percent natural ingredients - from local sources whenever possible - in its soups, and all the artisan bread is baked locally as well.

"And, our food is all served in our eco-friendly environment," Coletta added, pointing out that all their food containers are 100-percent compostable.

Don't forget to save room for a sweet, melty concoction like the Chocolate S'More melt, too.

 

Don't like waiting in line? You don't have to at The Melt!

Ordering your food at The Melt is anything but common, Coletta told Patch.

Hungry customers can skip the line at The Melt by going to TheMelt.com from their computer or smartphone and placing their order.

Then, they can walk into any one of The Melt's seven locations - the web ordering system doesn't require you to pick one - and walk up to a kiosk that will scan your online receipt. The chefs at The Melt will then start preparing your order for you.

In other words, your order hasn't been sitting around getting cold and stale since you placed your order, and you don't have to stand in line for even a second.

"Our technology is really a big part of enabling a great customer experience in our stores," Coletta explained.

 

Choosing Redwood City for The Melt's seventh location

Coletta said, choosing downtown Redwood City for The Melt's seventh location was easy.

"We believe Redwood City is where our customer is," he explained. "The people who live and work in Redwood City obviously appreciate good food, and are looking for the kind of experience we offer."

Coletta said The Melt is also a great place for Redwood City residents to bring their families.

"We're very family-friendly," he said.

Besides - what kid doesn't love a good grilled cheese sandwich? The Melt is known for its children's menu item, "The Kid," which pairs grilled cheese with a sliced apple for just over $4.

 

THE DETAILS:

What: The Melt's grand opening celebration

When: This Sunday, Dec. 9, 11 a.m. to 5 p.m.

Where: The Melt, 835 Middlefield Road (Theatre Way), next to Century Theaters

100% of the proceeds benefit the Redwood City Education Foundation!

Worried about the crowds? Order in advance at TheMelt.com!

 

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Just a short thought to get the word out quickly about anything in your neighborhood.
Share something with your neighbors. Write a new post... What's up? Make an announcement, speak your mind, or sell something
Merrily May 20, 2013 at 09:54 pm
That is a really good question, Bret! It has been a MIGHTY long time since we had a raise includingRead More even a cost of living increase!
Vanessa Castañeda (Editor) May 20, 2013 at 05:19 pm
Good question, Bret.
Vanessa Castañeda (Editor) May 16, 2013 at 11:35 am
Pamela, are you following a conversation that's taking place on Patch?
Bret Baird May 18, 2013 at 09:05 am
Thank you for posting this. As a teacher who represents 500 teachers, we routinely pay out of ourRead More own pockets to support our students.
Linda Allen April 10, 2013 at 02:02 pm
Jennifer, thank you for all your wonderful work on Patch. Life is a journey and you're on yours.Read More It will be an amazing change for you and family. Real estate will definately be cheaper, which is my bigest gripe with rentals in the bay area. I wish you all the happiness you deserve. Linda Allen
Kate Ashley April 5, 2013 at 06:18 pm
Tot ziens en veel geluk Jennifer!
Jacqueline Whittier Kubicka April 5, 2013 at 04:03 pm
Jennifer: I really enjoyed working with you on the story about the Barnes family and Ballet AmericaRead More back in December. Also liked "following you around town" on the other stories you covered. There will be lots of great people and exciting news back east -- not to worry. Best of luck.
Buck Shaw March 31, 2013 at 01:15 pm
So why do you keep voting for bigger Government? Seems the consumers have solved the problemRead More without "It's" help.
Lou Covey, The Local Motive March 31, 2013 at 12:43 pm
This is a much more effective means for dealing with the issue. Legislation is not.
roberta peters March 31, 2013 at 12:26 am
I agree, the public has the right to know what they are eating. It is absurd to be purchasing foodRead More that contains GMOs and not be able to know it is in the food.... why the secret if it is so safe??? I will not shop at any food stores that refuse to provide the public with information on what I am eating or serving to the people I care about. Trader Joes and Whole Foods have my loyalty for having the courage to stand up against the big guys and set an example by doing what is right for the consumer and not folding to pressure from Monsanto, Dupont and the other corporate giants that could care less about our safety and only care about how much money they can rake in.